Sorry about the dearth of posts recently: moving in has taken a lot of time and energy. having only a small car (Myvi), the number of trips needed to stock the fridge and cupboards, buy bedside tables etc has been unprecedented!
This evening we have tried our first home-cooked Malaysian dish. See what you thinK
Chicken in tomato coconut sauce:
8 chicken drumsticks
1/2 teaspoon ground turmeric
2 tbsp vegetable oil
8 spring onions
2 cloves garlic
40g ginger, grated
8 red dried chillies
5 cloves
1 star anise
500ml coconut milk
425 can tomato purée
1 cinnamon stick
1 large brown onion, sliced
1 large tomato, sliced
1. Use plastic gloves to prevent staining your hands. Rub chicken with turmeric. Heat oil in wok; cook chicken in batches until brown; drain on kitchen paper.
2. Blend or process spring onions, garlic, ginger and chillies until finely chopped.
3. Heat what is left of oil in wok, add onion mixture, cloves, star anise and cook, stirring, for 1 minute. Add coconut milk and simmer, uncovered, for 2 minutes.
4. Add chicken, tomato purée and cinnamon. Simmer, uncovered, until chicken is cooked through and tender. Add brown onion and tomato slices. Cook for about 3 minutes.
5. Remove cinnamon before serving.
Our daughter wanted this with pasta (!) so we served it with sweetcorn and pasta. It also needed some salt, in our opinion. We only used 2 chillies in case it was too spicy for her. Next time, I will prepare everything in advance since it is so hot in our small kitchen that you really don’t want to spend any more time there than necessary. I would up the chillies too!
Overall verdict? Definitely something we would cook again. Initially we thought coconut milk and tomato made strange bedfellows, but it worked. Hope you enjoy it too.
Getting the internet installed was amazingly easy. We visited the TM (company) shop, paid RM30 for the guy to install and were given an appointment 3 days later. He came with a new phone for us too, and set up everything within about half an hour. The cost will be about RM110 (£25) per month. Not too bad then.
Other than that, life has revolved around setting up the flat, getting to know my husband’s colleagues and adapting to life in general. Driving here is very easy for a Brit: they drive on the left and the roads resemble suburban America in that they are wide, well maintained and pretty empty most of the time. Malaysians seem to drive more sedately than we are used to, although you do spot the odd lunatic. After India, it is sheer bliss …
Most shops open at 10am, but Tesco’s is ready to go at 8am. This will be so handy: I will be able to drop my husband off at work, get anything needed and be home by 8.30 am. Again, after India with its 11am start, this is unexpected and much appreciated.
The new school looks absolutely superb. Even though the building work is still ongoing in one section of the site (usual contractor issues) it is clearly going to be the most awesome school building I have ever seen: light, airy, white, cool, with indoor amphitheatres, an open-air covered dining room, two swimming pools, athletics track, all weather football pitch. The architects have used the fact it is built on a hillside to allow hot air to rise through the building and escape, and the cool winds to aerate it. The site preview for parents last weekend left them gasping at the vision and very, very impressed, as were we.